As I find things about this I put it on my site. I am an electrician.
In this (TOMI STERAMIST) page it Implies that he ionizes H2O2 differently. and that his way is best. It also implies that just ionizing makes OH and that it only lasts milliseconds.
(TOMI STERAMIST site)https://tomimist.com/about/ihp/
Hypochlorous, we have a history of use on livestock, nontoxic. I am in south fl, lots of outdoor dining. Many have cool misting already. I think they should put HOCL in the fog every few minutes.
Three-day old chicks sprayed with hypochlorous acid